Mérci Dehradun

Grenoblois Bread

INR 435

The Bread Pudding recipe by Pragati Mitta, Chef at L’Opéra: Gourmet Bread Butter and Jam Pudding with Walnut and Apricot made with L’Opéra’s Grenoblois Bread and brushed with L’Opéra Apricot with Vanilla Preserve.

Dispatch time is 2-3 days for this item.
Delivery time is 4-8 days for this item.

10 pieces in stock

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