Bernardaud

Bernardaud’s great industrial and artistic adventure began in 1863 in Limoges, a region possessing kaolin, fresh water and forests, which are all needed to make porcelain. And the adventure is ongoing! The company has already successfully navigated some of the technical and creative challenges of the 21st century and is facing the third millennium with great resolution. Bernardaud is a family-owned business with a legacy that spans over five generations. This deep-rooted family tradition has been integral to maintaining the brand's dedication to quality and excellence.Being a family-run company, Bernardaud benefits from long-term vision and stability. The family’s commitment to the brand ensures consistent quality and a sustained passion for porcelain craftsmanship. The story began in 1863, when two industrialists from Limoges opened a factory to meet increased demand for porcelain dinnerware services, burning coal for fuel and shipping their product to market via the newly built railroad. At the workshop, an apprentice by the name of Léonard Bernardaud stood out from the others. Twenty years later, he was promoted to head of sales and the founders made him a partner.