Indulge in the creamy and savory goodness of Whipped Feta with Honey Dip. This delectable recipe is a perfect blend of flavors, combining the tanginess of feta cheese with the sweetness of honey. It’s easy to make and versatile, making it an ideal choice for parties, gatherings, or a simple snack.

Why You’ll Love This Recipe?

• The combination of feta cheese and honey creates a unique and delicious flavor profile.
• This recipe requires minimal preparation time, making it perfect for busy days or last-minute gatherings.
• Whipped Feta with Honey Dip can be prepared in advance and stored for later use, making it a convenient option for meal prep.

Ingredients

• 4 oz Feta cheese
• 4 oz cream cheese, room temperature
• 1 tablespoon olive oil
• 1/2 tsp minced garlic
• 1/2 teaspoon dried basil
• 1/4 C honey
• 1 Tbsp chopped pistachios
• 1 teaspoon finely chopped chives
• 1/2 teaspoon cracked black pepper

Instructions

• Prepare the Feta mixture: In a food processor, blend the feta cheese, cream cheese, olive oil, garlic, and dried basil until smooth.
• Chill the mixture: Transfer the whipped feta mixture to a serving bowl and refrigerate for at least 1 hour.
• Drizzle with honey: Before serving, drizzle honey over the whipped feta dip and sprinkle with chopped pistachios, chives, and cracked black pepper.

Notes

• You can adjust the sweetness by adding more or less honey to taste.
• Feel free to customize the toppings with your favorite herbs or nuts.

Recipe from RecipeCoo By Emily