Watercress Salad with Orange, Avocado and Turmeric Lime Dressing – A vibrant, peppery salad that is both energizing and gently cleansing utilizing fresh turmeric in the dressing.


Ingredients


  • 1 orange – zested, peeled and sliced ( or sub mandarins, blood oranges or tangelos)
  • 2 ounces baby watercress
  • 1 ripe avocado – peeled and cut into wedges
  • a few very thin slices of red onion- optional

Citrus Turmeric Dressing

  • 2 tablespoons olive oil
  • 2 tablespoons orange juice
  • 1 teaspoon apple cider vinegar
  • 1 tablespoon orange zest
  • 1–2 teaspoons honey
  • 1/2 clove garlic finely minced
  • 1 teaspoon grated turmeric root (or sub 1/2 teaspoon ground turmeric)
  • generous pinch salt and pepper
  • Instructions


    • Zest the orange and set the zest aside.
    • Whisk dressing ingredients together in a small bowl. Taste, adjusting salt, honey and sweetness to taste.
    • Arrange watercress, avocado, onion and oranges on two plates.
    • Spoon dressing over salad when ready to serve.

    Notes

  • Feel free to sub agave or maple syrup for the honey if vegan.

  • Recipe from Feasting At Home